restaurant

Barred Owl Butcher

(291)
$$ . restaurant
47 E Broadway, Columbia, Missouri 65203
Butcher Shop now open!Tuesday - Saturday, 11am-6pm+ Locally sourced fresh cuts, charcuterie, deli meats and sausagesOur Mission is to provide our community with good, clean, wholesome, flavorful fare in a fun and friendly setting as well as to...

Opus Co. Restaurant

(48)
$$ . restaurant
7410 Greenwood Ave. N., Seattle, Washington 98103
Neighborhood eatery in Greenwood/Phinney Ridge. Wood fired grill, nose to tail butchery, seasonal produce.

Mélange

(51)
$$$ . restaurant
78-120 Caleo Bay, La Quinta, California 92253
Mélange, our ambitious new gourmet restaurant, features contemporary and tantalizing versions of classic dishes. Our cuisine derives from a select group of California family-run farms with a rich history in raising the highest quality beef, pork, poultry,...

Ocean Village

$$$ . restaurant
100 Mainsail Dr, Fort Pierce, Florida 34949
Vacation rentals by the week or the month

Linger Longer Brews

$ . restaurant
597 Park Ave, Birmingham, Alabama 35226
Linger Longer Lodge once served the Shades Mountain area. Linger Longer Brews (coffees, teas, etc) coming soon to Shades Mountain / Bluff Park.

Loaf & Ladle

(98)
$$ . restaurant
115 Resort Road, Sagle, Idaho 83860
Great food made from scratch, using quality ingredients in a casual dining setting on beautiful Lake Pend Oreille. Have a cocktail and Loaf at the Bay!

BADU 1891

restaurant
601 Bessemer Avenue, Llano, Texas 78643

Lip Smackin' BBQ & More

(38)
$ . restaurant
941 Jimmy Lile Road, Russellville, Arkansas 72802
Lip Smackin' BBQ & More is a locally owned and operated Food Truck/Restaurant offering a variety of meats and other tasty items!

The Lettuce Shop

(54)
restaurant
Pendleton, South Carolina 29670
We also offer cupcakes by Jacqueline Robbins-Smith; Banana Pudding by Terri Abernathy; and for other catering options " Taste of Soul" by Terrell Morris.

Lark

(178)
$$$$ . restaurant
952 E Seneca St, Seattle, Washington 98122
Chef John Sundstrom’s menu features locally-produced and organic cheese, charcuterie, vegetables, grains, fish, and meats, all prepared in season.